The Scientific Journal for Horticulture, Landscape
Engineering and Architecture
ISSN: 1335-2563 (printed edition)
ISSN: 1338-5259 (online)
Aims & Scope
Acta Horticulturae et Regiotecturae (AHR) is a double-blind peer reviewed, open access, scholarly journal aimed at presenting and disseminating the latest, up-to-date results of scientific research in the fields of landscape engineering, landscape architecture and horticulture within the context of climatic changes and sustainable development. The journal focuses on the publication of original research exploring the ideas and challenges that are central to horticulture and viticulture, nature, environment and landscape protection, management, sustainability, and related fields. More information ...
Types of published papers
authors: Miroslava Kačániová, Lucia Galovičová, Veronika Valková, Hana Ďuranová, Petra Borotová, Jana Štefániková, Nenad L. Vukovic, Milena Vukic, Simona Kunová, Soňa Felsöciová, Katarína Miklášová, Tatsiana Savitskaya and Dmitrij Grinshpan
keywords: sage essential oil, antimicrobial activity, antibiofilm profile, flavonoids, microorganisms
81 - 88
authors: Emmanuel Ohiosinmuan Idehen, Paul Chiedozie Ukachukwu and Francis Abayomi Showemimo
keywords: cucumber, selection indices, heritbility, correlation, path analysis
89 - 95
authors: Afraa Radhouani, Leila Benyehia, Belgacem Lechaiheb, Afef Mahjoubi and Ali Ferchichi
keywords: compost, stability, maturity, germination, greenhouse, soilless culture
96 - 104
authors: Jana Klimešová, Hana Středová, Agnieszka Klimek-Kopyra and Tomáš Středa
keywords: sap flow, corn, WUE, drought, yield
105 - 109
authors: Anka Trajkovska Petkoska and Anita Trajkovska-Broach
keywords: mediterranean lifestyle, sustainable food systems, healthy diets, sustainable development goals
110 - 118
authors: Radenka Kolarov, Marijana Peić Tukuljac, Aliaksandr Kolbas, Natalia Kolbas, Goran Barać, Vladislav Ognjanov, Mirjana Ljubojević and Dejan Prvulović
keywords: antioxidant activity, berry, fruits, phenolic compounds
119 - 126
authors: Emmanuel Ohiosinmuan Idehen and Oluwafunmibi Eunice Ola
keywords: okra, heritability, pca, dendrogram
127 - 133
authors: Aleksandar Dimoski, Vezirka Jankuloska, Gorica Pavlovska and Anka Trajkovska-Petkoska
keywords: apple, chlorpyrifos, apple juice, processing factor, food safety
134 - 140
authors: Richard Olayiwola, Rukayat Ayomikun Yusuf, Oyeboade Adebiyi Oyetunde, Olufemi Sunday Sosanya and Omolayo Johnson Ariyo
keywords: clusters, early-maturing, high yield, okra germplasm, variations
141 - 147
authors: Petra Borotová, Lucia Galovičová, Veronika Valková, Hana Ďúranová, Nenad Vuković, Milena Vukić, Mária Babošová and Miroslava Kačániová
keywords: antimicrobial activity, essential oil, vapour phase
148 - 152